Virtual Japanese Kitchen--What would you like to eat today?

Sushi, Sashimi, and Sukiyaki are well known Japanese food, but they are not what people in Japan eat in every day life. This is a virtual Japanese kitchen that uses pictures of ordinary Japanese family menu.

Menu: You can select up to 5 items.

Wakame to Kyuri no Sunomono (Seaweed and cucumber's vinegared salad) Moroheiya (vegetable) Buri no Teriyaki (Yellowtail Teriyaki) Renkon (lotus) Aji no Hiraki (mackerel) Hanbaagu, kinoko, edamame (Hamburger, mushroom, greenbeans) Kenchin Jiru (kenchin soup) Obento(Lunch Box) Wafu Hanbaagu (Japanese style Hamburger) Maabo Nasu (Chinese style egg plants) Mozuku (Seaweed) Asagohan (breakfast) Ramen (ramen noodles) Piiman to Tamago (green pepper and eggs) Misoshiru (miso soup) Gyoza (dumplings) Asagohan (breakfast2) Nama Gaki (raw oyster) Kaki Nabe (oyster pot) Tororo Imo (taro) Sanma (saury) Teppan Yaki (barbecue) Asari no Misoshiru (clam miso soup) Sarada (salad) Yaki Udon (Udon noodles) Shime Saba (vinegared mackerel) Obento (lunch box) Sawara no Koomi Yasai Yaki (Spanish mackerel) Nira & Aburaage (Chinese chive & aburaage) Tofu (tofu) Renkon to Ninjin (lotus & carrots) Hoorenso no Goma ae (spinich & sesame) Kiriboshi Daikon no Hari Hari Zuke (pickles with Daikon radish) Sumashi Jiru (sumashi soup) Makaroni Sarada (macarini salad) karee raisu (curry rice) Takikomi Gohan (takikomi rice) Gyokai no Inperiaru (Seafood Imperial)

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